Looking for a tasty, bite-sized treat that combines health and indulgence? These Baked Broccoli Cheese Balls are the perfect answer! Packed with the goodness of broccoli, the creaminess of cheese, and a crispy baked coating, they make a great appetizer, snack, or even a side dish. Let’s explore how to create these irresistible balls of cheesy delight.
These Baked Broccoli Cheese Balls are a guaranteed crowd-pleaser. Whether you’re hosting a party or looking for a fun way to sneak more vegetables into your meals, this recipe is a winner. Serve them warm and watch them disappear in no time!
Ingredients
- 2 cups fresh broccoli florets, finely chopped
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs (divided into 1/2 cup portions)
- 2 large eggs
- 2 garlic cloves, minced
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and black pepper, to taste
- Olive oil spray
INSTRUCTIONS:
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