Slow Cooker Cheesy Mozzarella Chicken: A Comfort Food Classic

 

Instructions

Step 1: Prepare the Chicken

Season the chicken breasts with salt, pepper, garlic powder, onion powder, dried basil, and oregano. If you like a bit of spice, sprinkle red pepper flakes on top. These seasonings will infuse the chicken with layers of flavor as it cooks.

Step 2: Layer in the Slow Cooker

In your slow cooker, pour about 1 cup of marinara sauce to coat the bottom. Place the seasoned chicken breasts on top, ensuring they are not overlapping. Pour the remaining marinara sauce over the chicken, making sure each piece is well-covered.

Step 3: Cook Low and Slow

Set your slow cooker to low and cook for 6-7 hours, or on high for 3-4 hours. The chicken should be tender and easy to shred with a fork. Resist the urge to lift the lid during cooking, as this can release heat and extend the cooking time.

Step 4: Add the Cheese

Once the chicken is fully cooked, sprinkle the shredded mozzarella cheese evenly over the top of the chicken and sauce. Follow with a layer of grated Parmesan. Cover the slow cooker again and let the cheese melt for about 10-15 minutes, or until bubbly and gooey.

Step 5: Serve and Garnish

Carefully transfer the chicken to serving plates or a large dish, making sure to scoop up some of that delicious sauce. Garnish with freshly chopped parsley for a pop of color and added freshness.

Serving Suggestions

Slow Cooker Cheesy Mozzarella Chicken pairs beautifully with:

  • Cooked pasta: Spaghetti, penne, or fettuccine are excellent options.
  • Garlic bread: Perfect for soaking up every bit of the flavorful sauce.
  • Steamed vegetables: Broccoli, green beans, or zucchini provide a healthy and vibrant contrast.
  • Rice or mashed potatoes: For an extra-comforting meal, serve the chicken over fluffy rice or creamy mashed potatoes.

Tips for Success

  1. Choose quality marinara: Since the marinara sauce is a key component, opt for a high-quality brand or make your own for a richer flavor.
  2. Use fresh mozzarella: If possible, use freshly grated mozzarella instead of pre-shredded cheese for a creamier, smoother melt.
  3. Add extra veggies: For a more balanced meal, add sliced bell peppers, mushrooms, or spinach to the slow cooker along with the chicken.
  4. Double the recipe: This dish freezes well, so consider making extra for quick meals later.

 

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