Nothing says the holidays quite like the aroma of freshly baked Christmas cookies wafting through the house. These Melt-In-Your-Mouth Christmas Cookies are as magical as the season itself. Soft, buttery, and perfectly sweet, these cookies practically dissolve on your tongue, leaving a delightful flavor that will keep you coming back for more. Whether you’re baking for a holiday party, gifting friends, or enjoying a quiet night by the fireplace, these cookies are the perfect treat to spread holiday cheer.
Why You’ll Love This Recipe
- Buttery Texture: These cookies are unbelievably tender and soft.
- Simple Ingredients: Made with pantry staples, no complicated ingredients required.
- Customizable: Add festive sprinkles, food coloring, or a drizzle of glaze for a personalized touch.
- Perfect for Gifting: Pack them up in a festive tin or box, and they make a thoughtful homemade gift.
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- ½ cup powdered sugar, sifted
- 1 tsp vanilla extract
- 1 ¾ cups all-purpose flour
- ¼ cup cornstarch
- ¼ tsp salt
- Optional toppings: Colored sugar, sprinkles, or a simple glaze
INSTRUCTIONS:
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