Unlike traditional cobblers that feature fruit, Chocolate Cobbler is all about the chocolate. It creates its own luscious sauce as it bakes, making every bite a delightful contrast of textures. Serve it warm with a scoop of vanilla ice cream, and you’ve got a dessert that’s pure comfort food.
Chocolate Cobbler is the ultimate dessert for chocolate lovers. Its rich, molten center and crisp topping make it an unforgettable treat. Whether you’re making it for a family dinner, a potluck, or just because, this dessert is sure to be a hit. So grab your ingredients, preheat your oven, and get ready to enjoy a slice of chocolate heaven!
Ingredients You’ll Need:
- Dry Ingredients:
- 1 cup of all-purpose flour
- 1 ½ teaspoons of baking powder
- ½ teaspoon of salt
- ¾ cup of granulated sugar
- ¼ cup of unsweetened cocoa powder (for the batter)
- ½ cup of brown sugar
- ¼ cup of unsweetened cocoa powder (for the topping)
- Wet Ingredients:
- ½ cup of milk
- 3 tablespoons of melted butter
- 1 teaspoon of vanilla extract
- Additional:
- 1 ¾ cups of boiling water
INSTRUCTIONS:
Please Head On keep on Reading (>) for the instructions:
No Responses Yet