The Old South Coca-Cola Pork Loin is a mouthwatering dish that perfectly combines sweet and savory flavors. By using Coca-Cola as a marinade and glaze, this recipe infuses the pork with a subtle caramel sweetness that balances beautifully with the spices. It’s a show-stopping centerpiece for any dinner table, and it’s easier to make than you might think.
The Old South Coca-Cola Pork Loin is a true testament to Southern cooking—comforting, flavorful, and with a hint of sweetness that makes it unforgettable. Try this recipe for your next family dinner or special occasion, and watch it become a new favorite! Let’s dive into this classic Southern recipe!
Ingredients
For the Pork Loin:
- 3-4 pound pork loin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
For the Coca-Cola Marinade and Glaze:
- 1 cup Coca-Cola (not diet)
- 1/2 cup brown sugar, packed
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (optional for a slight kick)
INSTRUCTIONS:
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