When it comes to comforting, crowd-pleasing dishes, the Million Dollar Spaghetti Casserole takes the cake. This indulgent casserole combines layers of creamy, cheesy goodness with hearty pasta and a flavorful meat sauce. Perfect for potlucks, weeknight dinners, or any time you want to treat your family to a special meal, this recipe is as rich in flavor as its name suggests.
What is Million Dollar Spaghetti Casserole?
Million Dollar Spaghetti Casserole is a baked pasta dish that layers spaghetti with a creamy cheese mixture, savory meat sauce, and gooey melted cheese on top. The “million-dollar” title comes from its decadent flavor and creamy texture, making it feel like a luxurious meal without the hefty price tag.
Ingredients
To prepare Million Dollar Spaghetti Casserole, you’ll need the following:
For the Meat Sauce:
- 1 pound ground beef (or Italian sausage)
- 1 jar (24 oz) marinara sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
For the Cheese Layer:
- 8 oz cream cheese, softened
- 1 cup ricotta cheese (or cottage cheese)
- 1 cup sour cream
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped (optional)
For the Casserole:
- 1 pound spaghetti, cooked al dente
- 2 cups shredded mozzarella cheese
- 2 tablespoons butter, sliced
INSTRUCTIONS:
Please Head On keep on Reading (>) for the instructions:
No Responses Yet